Savannah Culinary Retreat Ribbon Cutting and Open House Event

Join Savannah Culinary Retreat for a festive ribbon-cutting ceremony and reception on Wednesday, February 5th, from 4:00 PM to 8:00 PM, at 175 Penrose Drive on Whitemarsh Island. This exciting new venture offers a unique blend of culinary education and coastal exploration, perfect for both locals and visitors. Enjoy hands-on cooking demonstrations, sample delicious hors d’oeuvres, and discover how Savannah Culinary Retreat can enhance your culinary journey. Be sure to snap a photo with us at 6 PM as we cut the ceremonial red ribbon. Don’t miss this opportunity to celebrate and learn of the new offerings at Savannah Culinary Retreat, from private chef services and team-building events to customized retreats, our offerings cater to a variety of needs and interests. Learn more about experiencing the vibrant culinary scene of the Lowcountry at https://savannah-culinaryretreat.com/