New Year’s Eve: Night of Stars

Join us for the “Night of Stars” New Year’s Eve celebration at Myrtle & Rose Rooftop Bar—a glamorous, vintage-inspired Old Hollywood affair that transports you back to the golden age of Hollywood. Walk the red carpet beneath glitzy chandeliers, sip on handcrafted cocktails, and dance the night away to the sounds of DJ Cesar. Enjoy an open bar featuring select specialty cocktails, an extravagant culinary experience with passed hors d’oeuvres, a lavish charcuterie and seafood display, pasta and carving stations, and a beignet station for a sweet finish. As the clock strikes midnight, raise a glass of champagne and take in the rooftop views of Savannah’s dazzling fireworks to welcome 2026 in unforgettable style.

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Passed Hors D’oeuvres
Smoked Salmon & Caviar Flatbreads
Whipped Goat Cheese Tarts, Apple Sage Chimichurri
Spicy Chicken Sandwich- Hot Honey, Pickle, Herb Aioli
Winter Squash Skewers- Rosemary, Quince Aioli
Confit Duck Tart, Roasted Pumpkin Puree, Pomegranate Cider Sauce

Grand Charcuterie Display
Capicola, Salami, Chorizo
Selection Of Cheeses
Pickles and Preserves, Fruits, Crackers

Seafood Display
Poached Shrimp
Oysters
Mignonette, Cocktail, Lemon

Pasta Station
Black Truffle & Parmesan Bucatini
Bucatini Built over a parmesan wheel, finished with grated Black Truffle

Carving Station
Herb & Peppercorn Crusted Prime Beef- Horseradish Cream, Au Jus
Twice Baked Potato Gratin
Roasted Root Vegetables

Beignets Station
Whipped Cream, Chocolate Shavings, Cinnamon Sugar, Winter Fruit Chutney, Chopped Nuts and Pistachios
Pomegranate Sauce, Chocolate Ganache, Vanilla Creme Anglaise