Le Labo on Wheels takes up a month‑long residency this April in Forsyth Park, directly across from Hotel Bardo. The residency creates a natural synergy between the park and its surroundings. Inside the truck, enjoy freshly compounded perfume alongside the Classic, Home, Body–Hair–Face, and Grooming collections.

Inspired by Hotel Bardo’s ethos of bringing people together, the partnership invites visitors to move seamlessly between the park and hotel, discovering Savannah through spontaneous moments of scent, culture, and connection.

Le Labo on Wheels is an itinerant project that travels to different US cities, sharing our craft of slow perfumery wherever we go. This stop in Savannah marks our 11th LLOW in the United States.

Store Hours:
April 2nd through May 3rd
Monday – Saturday: 10:00am – 6:00pm
Sunday: 10:00am – 5:00pm

The City of Port Wentworth will host its 53rd annual Stand Up for America Day Parade and Festival on Saturday, April 25 to honor veterans. Events on April 25 will include: a parade from 10 a.m.-12 p.m. starting at the U.S. Sugar Refinery located at 201 Oxnard Drive in Port Wentworth, food trucks and vendors opening at 11 a.m., an awards and presentations ceremony at 1 p.m. on the main stage, a children’s fun zone opening at 1 p.m., local performances from 1:30 to 5 p.m., raffle winner announcement at 5 p.m., and a fireworks show at 9 p.m. This event will include live music from Edwin McCain, who is going on over 30 years of hits and worldwide touring performing at 7:30 p.m.

This program provides a calm, open studio approach with guidance in drawing and painting by an experienced instructor and is open to all veterans. No prior experience making art is needed. Veterans may also participate in occasional tours of major exhibitions at the Museum. This studio program provides studio space for artists to work independently but with a teacher on hand to provide guidance when requested.

Experience an immersive journey through Savannah’s rich black history with Author and Historian Rita Fuller-Yates. Delve into the city’s past, from pre-slavery days to the civil rights movement, uncovering stories of resilience and triumph. With engaging multimedia elements, each 90-minute tour promises an informative and enjoyable exploration of Savannah’s black churches, communities, and the remarkable individuals who shaped its history. Join us for an unforgettable experience filled with knowledge, emotion, and maybe even a little fun along the way.

Join the American Cancer Society’s Relay For Life for Relay Around the World! Join your community to fight back against cancer! Honor survivors, remember loved ones, & fight back against cancer! Games & prizes, food trucks, music, & free admission! Open to the Public.

🎶 Live Music at Molly’s 🎶

Get ready to feel the funk 🌴🔥 VooDoo Soup, led by legendary bassist Eric Moore (Big E), is bringing a smooth, high-energy blend of funk, jazz, soul, and classic grooves to the stage 🎸🎶

This is the kind of music that sets the vibe just right, laid back, lively, and perfect for a night on the island 🍹

📅 Saturday, April 25th
⏰ 6-9PM

Come sip, sway, and soak it all in at Molly’s 🍻

This class takes a behind-the-scenes look at how a private chef approaches entertaining, with a focus on planning, preparation, and timing.

Guests will learn how to build a menu, prep in advance, and move through each course with ease, along with techniques for clean, simple plating. The food remains approachable, while the emphasis is on execution and flow.

Whether you’re hosting a small gathering or a full dinner party, this class will help you cook with confidence and stay present throughout the evening.

Serge Ristivojevic is a New York–based private chef and culinary consultant working between the Hamptons and New York City. Raised in Australia, his cooking reflects an ingredient-driven approach shaped by seasonality, fresh produce, and the diversity of Australian cuisine, blending vibrant ingredients with global techniques. Trained across a range of cuisines, he combines classical foundations with modern methods to create food that is refined, direct, and rooted in balance. Alongside his private chef work, he consults on restaurant projects, focusing on menu development and culinary direction, and will lead an immersive residency exploring technique, creativity, and a modern approach to cooking.

Join Step South for a night of line dancing at District Live! Whether you’re experienced or just starting out, there’s something for everyone with lessons and social dancing throughout the night. With a spacious dance floor and a full bar, it is the perfect blend of learning, dancing, and socializing. Come be a part of a vibrant dance community in one of the city’s premier locations. Doors open at 7 and lessons start at 8. We can’t wait to dance with you!

Continue to dance the night away at Electric Moon by skipping the line with your wristband!

Saturday, April 25, 2026 | 7:30pm

Sunday, April 26, 2026 | 3:00pm

The Lucas Theatre for the Arts
Keitaro Harada conductor
Savannah Philharmonic Chorus
Paul Thornock chorus master

BORODIN Prince Igor: “Polovtsian Dances”
VERDI Il trovatore: “Vedi! Le fosche”
VERDI Nabucco: “Va’, pensiero”
PUCCINI Madama Butterfly: Humming Chorus
VERDI Aïda: Triumphal March & Ballet
BERLIOZ Symphonie fantastique

No cover charge, just good times and great drinks